Official Nutrition & Macro Guide

Dave’s Hot Chicken Nutrition Calculator & Calorie Counter

Build your custom order and calculate your exact total calories, protein, carbs, fat, and sodium. Browse Combos #1–#4, tenders, sliders, bites, fries, Dave’s Sauce, shakes, and slushers below.

120+ Menu Items
Combos, Tenders, Bites & Sides
Real-Time Tracker
Protein, Carbs, Fat & Sodium
7 Heat Levels
No Spice to Carolina Reaper
Nutrition Notice: Values are estimates based on standard recipes. Hand-breaded items and spice level oils may cause slight natural portion variation.
Total Calories 0 kcal
kcal
0 / 2000 kcal (0%)
Protein 0g
Carbs 0g
Fat 0g
Sodium 0mg

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How to Build & Calculate Your Meal in 4 Easy Steps

Follow these quick steps to calculate your exact meal nutrition and daily macro targets:

Step 01 1/4

Select Category

Choose from Meals & Combos, Saucy Bites, Fries, Sides, Sauces, Shakes, Drinks, or NOT Chicken.

Step 02 2/4

Customize Portions

Click on any product card or use "+ / −" buttons to set exact quantities for tenders, sliders, or sauce cups.

Step 03 3/4

Review Macros

Your Total Calories, Protein, Net Carbs, Fat, and Sodium recalculate live in the summary panel on the right.

Step 04 4/4

Track Daily Goals

Adjust your daily calorie goal (e.g. 2,000 kcal) to see what percentage of your target your order fulfills.

Dave’s Hot Chicken Quick Nutrition Reference Chart

Quick nutritional comparison of Dave’s Hot Chicken’s top signature combos, sliders, tenders, and sides:

Menu Item / Combo Calories (kcal) Protein (g) Carbs (g) Total Fat (g) Sodium (mg)
Combo #1: 2 Tenders with Fries 1,230 – 1,540 56 – 67g 118 – 139g 58 – 90g 3,200 – 4,160mg
Combo #2: 2 Sliders with Fries 1,500 – 1,800 68 – 77g 140 – 164g 75 – 106g 3,500 – 4,040mg
Combo #3: 1 Tender + 1 Slider with Fries 1,370 – 1,670 60 – 62g 128 – 138g 67 – 100g 3,560 – 4,090mg
Combo #4: 1 Slider with Fries 1,040 – 1,120 37g 99 – 103g 56 – 63g 2,350 – 2,620mg
Single Hot Chicken Slider (A la Carte) 680 – 780 32 – 38g 48 – 56g 38 – 46g 1,420 – 1,800mg
Single Hot Chicken Tender (A la Carte) 380 – 460 28 – 34g 18 – 24g 22 – 28g 980 – 1,250mg
Dave’s Mac & Cheese 340 – 390 11g 36g 18g 890mg
Dave’s Signature Sauce (1.5 oz Cup) 140 0g 4g 14g 240mg

How Do Spice Levels Affect Calories & Sodium?

Dave’s Hot Chicken offers 7 signature heat levels. Higher spice tiers require additional dips in spiced chili oils and heavy pepper dusting, creating slight caloric and sodium variations:

Level 1: No Spice

Pure crispy golden chicken. Lowest sodium level and baseline calories.

Level 2: Lite Mild

Gentle touch of paprika and mild seasoning (+10 kcal per tender).

Level 3: Mild

Classic light Nashville chili seasoning with balanced flavor (+15 kcal).

Level 4: Medium

The standard fan-favorite heat level (+20 kcal, +60mg sodium).

Level 5: Hot

Serious cayenne and habanero kick with rich spicy oil (+30 kcal).

Level 6: Extra Hot

Intense ghost pepper & habanero blend (+40 kcal, +120mg sodium).

Level 7: Reaper

Carolina Reaper pepper coating (waiver required in-store; +50 kcal).

Frequently Asked Questions (FAQ)

Our calculator uses published nutritional data and standard recipe formulations. Because Dave’s Hot Chicken hand-breads each tender and cooks fresh to order, natural portion variations (such as seasoning density or sauce pump amounts) can cause minor calorie fluctuations (+/- 5-10%).

One standard 1.5 oz dipping cup of Dave’s Signature Sauce contains approximately 140 calories, 14g of fat, and 4g of carbohydrates. If you order extra sauce cups, be sure to add each serving to your meal total in the calculator.

Combo #2 (2 Sliders with Fries) packs the highest protein total at 68 to 77 grams of protein, followed closely by Combo #1 (2 Tenders with Fries) delivering 56 to 67 grams of protein.

To build a low-carb or keto meal, order individual hot chicken tenders instead of sliders to eliminate bun carbs. Pair your tenders with a side of kale slaw (dressing on the side) and extra crinkle-cut pickles for a high-protein meal with under 15g net carbs.

Yes! Dave’s Hot Chicken offers the NOT Chicken menu line, made from real whole cauliflower heads cut into tenders and sliders, seasoned with any of the 7 signature spice levels.

The calculator displays allergens present in baseline ingredients (such as milk, wheat, egg, sesame, and soy). However, because restaurants use shared fryers and preparation tables, guests with severe food allergies must alert restaurant staff before placing an order.

Dietary & Allergen Notice: Nutritional calculations are estimates for informational guidance. For complete allergen details regarding the FDA top 9 major allergens and cross-contact advisories, please review our Food & Nutrition Information Notice and Disclaimer.